Vidwan-ID : 466463



  • Dr Rimpi Foujdar

  • Assistant Professor (Grade-I)
  • Haldia Institute of Technology
Publications 2018 - 2023

Publications

  • 6
    Journal Articles
  • 1
    Book Chapter
  • 1
    Incollection

Co-author Network


Expertise

Food Science and Technology

Nanotechnology, Functional Food

Personal Information

Dr Rimpi Foujdar

Female
Department of Food Technology Haldia Institute of Technology, Haldia
Haldia, West Bengal, India - 721657


Experience

  • Assistant Professor (Grade-I)

    Department of Food Technology

    Haldia Institute of Technology

  • Senior Research Fellow

    IIFPT-Liaison Office, Guwahati

    National Institute of Food Technology, Entrepreneurship and Management - Thanjavur


Qualification

  • Ph.D

    Sant Longowal Institute of Engineering and Technology

  • M.Tech.

    Sant Longowal Institute of Engineering and Technology

  • B. Tech

    Sam Higginbottom Institute of Agriculture, Technology & Sciences, Allahabad


Honours and Awards

2019

First Prize in Poster presentation

Technological Innovations for Integration of Food and Health: a focus on north-eastern India. Tezpur University, Tezpur, India.

2017

Best poster award

National Conference on Food Processing India 2017. Department of Food Technology, Guru Jambheswar University of Science and Technology, Hisar.

2019

First Prize in Poster presentation

Technological Innovations for Integration of Food and Health: a focus on north-eastern India. Tezpur University, Tezpur, India.

2017

Best poster award

National Conference on Food Processing India 2017. Department of Food Technology, Guru Jambheswar University of Science and Technology, Hisar.

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Membership In Professional Bodies

2023

AFSTI

Life Membership

2023

AFSTI

Life Membership

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